Fish Seafood Tapestries

For your next dinner or business lunch, book a table at Melville's, where you and your guests can relax, raise a glass, and say cheers to the finest and freshest seafood in Boston.

Seafood by MAKO DESIGN FOR U !

Seafood BY MAKO DESIGN FOR U !

Lobster illustration.

Contribution to uric acid in our body

Mediterranean seafood

Seafood

Seafood, the best that can swim, for all seafood lovers

When Leanne Daley decided to open a fish and chips place on South Carolina's Sullivan's Island in 1984, she asked her young sons what she should call it. Next thing you know, a sign that said 'Mama's Fish and Chips' was being hoisted into place. For the next 23 years, Mama's served up traditional fish and chips to locals and visitors alike, all using daily catch fish and Leanne's signature batter recipe that kept them coming back for more.

A colorful seafood platter~

A sign at a fresh local seafood market. Everyone comes to the beach for some delicious seafood. Southport, North Carolina USA.

Back to school!

Cute Animals I Love Shrimp Keep It Shrimple

Fish!

Fish in Japanese kanji = 魚 SAKANA さかな - WHITE

Fish painting.

Great gift for seafood lovers or crawfish boil festival attendees.

monster seafood by breakfast club

Fish

Fresh shrimp in bowl on yellow background

LAZY J's compliments to the chef!

Fishing Boats in Montauk Harbor

Your catch of the day!

Japanese seafood illustration with fish. Vintage retro

Fish

Funny fish design with a digital illustration depicting one of these marine animals wearing fake eyelashes.

Dolphin

The Lobster Pot was one of Blackpool's finest restaurants for decades and was alleged to be haunted. Ghosts aside, the restaurant was famous for its seafood with a menu that wasn't your typical English seaside fare. Upscale dishes like lobster thermidor and potted shrimps would be served with a pot of tea and a plate of buttered bread. The establishment was popular with locals and tourists alike, with many folks making a point to stop by Blackpool just for a chance to dine at The Lobster Pot before continuing on with their travels.

A little reference from Friends <3

Colored pencil drawing of a Red Drum by Tim Jeffs

Freshly cooked Atlantic lobster.

Celebration of members of Seafood that don't know it. If they did it would be more of a wake in advance.

Freshly cooked Atlantic lobster.

Food Photography

Pink and purple "Fisherman" japanese design.

The No Name Restaurant was founded by Nick Contos in 1917 as a seafood stand meant to serve the fisherman who worked along Boston’s Fish Pier. He never named the restaurant, and while the space evolved and grew over the years, a proper name was never bestowed upon the business, hence how it became simply known as the 'No Name' for more than a century before suddenly closing up shop in 2019.