Fast Socks
Description: In 1982's Six Pack, Kenny Rogers plays Brewster (Brew) Baker, an itinerant racing-car driver. Notwithstanding Brew's nickname, the six pack of the title refers to cute kids, not to beers. Cute kids who are orphans, whose specialties are either stripping or repairing racing cars, depending on how they feel about the owner. The kids steal Brew's engine when the film begins, but pretty soon he becomes a father figure to them and they fall into working as his pit crew. It's about as '80s as they come and super family friendly, but a good watch nonetheless.
Description: The Ford Mustang Mach 1 is a performance-oriented option package[1] of the Ford Mustang, originally introduced by Ford in August 1968 as a package for the 1969 model year. The Mach 1 title adorned performance oriented Mustang offerings until the original retirement of the moniker in 1978, returning briefly in 2003 and 2004.
Description: Winky's Hamburgers was a chain of hamburger fast food restaurants in and near Pittsburgh, Pennsylvania that was founded by two brothers, Harold and Bernard Erenstein. Their slogans were "Fast Food Cheap" and "Winky's Makes You Happy To be Hungry". Their signs advertised "Winky's Hamburger 15¢"; other sandwiches offered were The Big Wink, The Great One, and The Ground Rounder. Hot dogs also were on the menu. One of the television commercials for the chain featured a puppet monster reading a list of signs featuring the names of the towns where restaurants were located. Upon learning that there was no Winky's in Wilmerding, the monster ate the panel, exclaiming, "There's no Winky's in Wilmerding!"
Description: The Red Barn restaurant was a fast-food restaurant chain founded in 1961 in Springfield, Ohio. Originally, the Red Barn restaurants were in the shape of barns with a glass front and limited seating, while later buildings had the familiar fast-food style mansard roof which allowed them to comply to more local building codes. They were known for their signature "Big Barney" and "Barnbuster" burgers and the chain was quite forward-looking with their menu and were actually the first chain to have self-service salad bars. At its peak, Red Barn had 300–400 restaurants in 19 states, as well as outlets in southern Ontario, elsewhere in Canada, and Australia.
