Balogna Bags
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Description: This October 24, make sure to bring your brown bag lunches to work because it’s National Bologna Day! Everyone’s favorite processed luncheon meat has its own day. Bologna is named after the Italian city of the same name, but down there they call it mortadella, which is a sausage with bits of lard and peppercorns in it. American Bologna, as you may have noticed, is distinctly different, but no less loved the world over.
