Strohs Beer Hats
Description: The Storz Brewing Company was located at 1807 North 16th Street in North Omaha, Nebraska. Established from a company started in 1863, Storz Brewing began in 1876 by Gottlieb Storz and was owned by the Storz family until 1966; the brewery ceased operations in 1972. Their beers won several prizes in international competitions, and Storz was the top selling brand in Nebraska starting in World War II. Storz was one of the "Big 4" brewers located in Omaha, which also included the Krug, Willow Springs and Metz breweries. On August 8, 2013, it was announced the brand would be revived by Tom Markel, nephew of Monnie Storz Markel, the granddaughter of Gottlieb Storz, with his cousin John Markel, son of Monnie Storz Markel as investor.
Description: Stroh’s is a heritage American-style lager originally founded in Detroit in 1849. Though it is no longer brewed in Detroit or using its historic fire-brewed method, the brand is still actively produced and marketed by the Pabst Brewing Company. Stroh’s is a heritage American-style lager originally founded in Detroit in 1849. Though it is no longer brewed in Detroit or using its historic fire-brewed method, the brand is still actively produced and marketed by the Pabst Brewing Company.
Description: Stroh’s is a heritage American-style lager originally founded in Detroit in 1849. Though it is no longer brewed in Detroit or using its historic fire-brewed method, the brand is still actively produced and marketed by the Pabst Brewing Company. Stroh’s is known for being a full-bodied, easy-drinking American lager. It usually contains around 4.5% to 4.7% ABV and distinguishes itself from standard budget lagers by using a blend of Cascade, Galena, and Willamette hops.
Description: Stroh’s is a heritage American-style lager originally founded in Detroit in 1849. Though it is no longer brewed in Detroit or using its historic fire-brewed method, the brand is still actively produced and marketed by the Pabst Brewing Company. Stroh’s is known for being a full-bodied, easy-drinking American lager. It usually contains around 4.5% to 4.7% ABV and distinguishes itself from standard budget lagers by using a blend of Cascade, Galena, and Willamette hops.
Description: The Valentin Blatz Brewing Company was an American brewery based in Milwaukee, Wisconsin. It produced Blatz Beer from 1851 until 1959, when the label was sold to Pabst Brewing Company. Blatz beer is currently produced by the Miller Brewing Company of Milwaukee, under contract for Pabst Brewing Company. Johann Braun opened City Brewery in 1846. Valentin Blatz established a brewery next door in 1850 and merged both breweries upon Braun's death in 1852. In that year, Valentin's little brewery produced 350 barrels of lager. That beer was for local consumption only, due to short shelf-life. In 1868 Blatz's brewery produced 16,000 barrels.
