Bulalo Kids Hoodies

filipino food supremacy!

this is my LAKBAY / travel shirt baybayin is an ancient system of writing of pre-colonial Philippines

rice cup cake and chocolate soup (pig's blood) (written in baybayin) pinoy's favorite merienda. Baybayin is an ancient writing system in pre-colonial Philippines.

to the sea and to the mountains written in baybayin a line from the national anthem of the Philippines, Lupang Hinirang. baybayin is the ancient system of writing of pre-colonial Philippines

LAGING GUTOM written in baybayin Baybayin is the ancient system of writing of pre-colonial Philippines.

Kapeng barako (Spanish: café varraco or café verraco), also known as Barako coffee or Batangas coffee, is a coffee variety grown in the Philippines, in the provinces of Batangas and Cavite. It belongs to the species Coffea liberica. Barako in the languages of the Philippines means "stud", and is associated with the image of masculinity. Barako has a strong flavor and fragrance reminiscent of aniseed. They are considered endangered due to low production and demand. It is listed in the Ark of Taste international catalogue of endangered heritage foods by the Slow Food Movement. It was introduced to the Philippines in the 1740s by Spanish friars. The Philippines became one of the top four producers of coffee in the world in the 1880s.

always hungry laging gutom written in baybayin. baybayin is the ancient system of writing of pre-colonial Philippines.

Kapeng barako (Spanish: café varraco or café verraco), also known as Barako coffee or Batangas coffee, is a coffee variety grown in the Philippines, in the provinces of Batangas and Cavite. It belongs to the species Coffea liberica. Barako in the languages of the Philippines means "stud", and is associated with the image of masculinity. Barako has a strong flavor and fragrance reminiscent of aniseed. They are considered endangered due to low production and demand. It is listed in the Ark of Taste international catalogue of endangered heritage foods by the Slow Food Movement. It was introduced to the Philippines in the 1740s by Spanish friars. The Philippines became one of the top four producers of coffee in the world in the 1880s.

Kapeng barako (Spanish: café varraco or café verraco), also known as Barako coffee or Batangas coffee, is a coffee variety grown in the Philippines, in the provinces of Batangas and Cavite. It belongs to the species Coffea liberica. Barako in the languages of the Philippines means "stud", and is associated with the image of masculinity. Barako has a strong flavor and fragrance reminiscent of aniseed. They are considered endangered due to low production and demand. It is listed in the Ark of Taste international catalogue of endangered heritage foods by the Slow Food Movement. It was introduced to the Philippines in the 1740s by Spanish friars. The Philippines became one of the top four producers of coffee in the world in the 1880s.

Kapeng barako (Spanish: café varraco or café verraco), also known as Barako coffee or Batangas coffee, is a coffee variety grown in the Philippines, in the provinces of Batangas and Cavite. It belongs to the species Coffea liberica. Barako in the languages of the Philippines means "stud", and is associated with the image of masculinity. Barako has a strong flavor and fragrance reminiscent of aniseed. They are considered endangered due to low production and demand. It is listed in the Ark of Taste international catalogue of endangered heritage foods by the Slow Food Movement. It was introduced to the Philippines in the 1740s by Spanish friars. The Philippines became one of the top four producers of coffee in the world in the 1880s.